This light, versatile oil can be applied to face and body, but also:
Added to your coffee/tea, and food!

Gingko Biloba Infused Oil has excellent antioxidant and anti inflammatory properties.
It can be used for skin care - face to toe, and consumed internally to give your brain a boost! Help reduce brain fog with regular ginkgo intake.

• A few drops on your skin will instantly moisturise without tackiness.
• A few drops mixed into your current moisturiser will boost it's effectiveness.
• A drop rubbed into your hair and scalp will help to soften, nourish and add shine.
• A few drops in any beverage will help you zip through your workload (1 Teaspoon max to start) 

WHERE DOES THE GINKGO COME FROM?
Our fresh organically grown ginkgo leaves are harvested right here at Skyezone in Adelaide through summer. The leaves are air dried over many hot days, until they are ready to be infused with MCT oil. 
Ginkgo leaves can be infused with any oil you like, if you want to give it a try.
We selected MCT in order to combine the excellent health properties of both and for easy inclusion with food & drinks.

Oil Infusion makes any oil feel a bit 'heavier'. Medium chain triglyceride - MCT is a light oil but once infused, transforms to the perfect companion for skin application.

The 100% MCT oil we use has zero carbs and sugar, is cholesterol-free and is derived from virgin coconut oil, processed and packed in Australia.
MCT can also help you lose weight because it is quickly burned and metabolized.
It's absorbed directly from the gut into the liver and doesn't get stored as fat but rather burned quickly and turned into energy.

Our Ginkgo Biloba Infused Oil is 100% natural, neutral to taste, and has a very mild nutty scent. 
It is skin safe for newborns to the elderly.

For more details on the properties of Ginkgo check out its featured Web Post

We hope you will enjoy the benefits of this oil as much as we do.  
CONTAINERS
Our Glass Pump/Dropper containers are very durable, infinitely versatile and reusable!
We have a very limited edition 150ml Bottles, save $14. Once they are gone that's it. 

CAUTION 
Ginkgo is a circulation stimulant and so people on blood thinners should not consume more than a few drops of this oil daily.
Skin application is still beneficial, especially for foot and leg injuries or dryness, and anywhere that skin circulation is poor.

Vision • Circulation • Digestion • Antioxidant Support

A synergistic blend of three botanicals. Each leaf contributes unique phytonutrients, working together to support vision, circulation, digestion, and antioxidant protection.

Ginkgo biloba leaf – circulation, brain power, and eye health

Black Mulberry leaf – antioxidant protection, metabolic balance, and blood sugar support

Plantain leaf – soothing digestive support

Product Description

Ginkgo Triple-Leaf Powder is a nourishing blend of these three powerful botanicals, traditionally valued for their ability to support whole-body wellness.

Eye: 
Macular Support: Ginkgo improves blood flow to the eyes and helps protect against oxidative stress.

Circulation:
Brain Power: Enhances microcirculation, supporting oxygen delivery to the brain and extremities for focus, memory, and energy.

Digestive Health: 
Plantain’s mucilaginous properties calm the digestive tract, support gut lining integrity, and ease mild irritation.

Antioxidant Protection: 
Ginkgo and mulberry are rich in polyphenols and flavonoids, helping neutralize free radicals and reduce cellular damage.

Suggested Use

Begin with 1 teaspoon daily to allow your body to adjust.
Increase gradually to 2 teaspoons (≈5 g) for optimal support.
Enjoy sprinkled over cereals, oats, or food.
For baking: mix into dough at ≤150 °C, or add after baking to preserve antioxidants.
Consistent use supports long-term wellness benefits.

Each leaf in our Ginkgo Triple-Leaf Powder contributes unique phytonutrients, working together for whole-body wellness.

Phytonutrient Profile Composition

Ginkgo biloba (60%): Rich in flavonoids and terpene lactones to support circulation, vision, and brain health.

Black Mulberry leaf (30%): Contains polyphenols, vitamins, and minerals for antioxidant protection and metabolic balance.

Plantain leaf (20%): Provides fiber, mucilage, and iridoid glycosides to soothe digestion and support gut integrity.

Our Promise

Organically grown and dried at Skyezone in Adelaide, South Australia
No imports, fillers, or preservatives — 100% natural herbs
Balanced ratio for broad-spectrum benefits (Ginkgo 60%, Mulberry 30%, Plantain 20%)
Handcrafted in small batches to ensure purity and potency

Key Properties

Supports eye and macular health
Promotes healthy digestion, gut balance
Enhances circulation, brain function
Rich in natural antioxidants

Check out our News Posts for more about:

Ginkgo Biloba 
Plantain's Benefits
Mulberry Leaf Secrets .. ... for skincare and wellbeing

Nutrition Herbal Tri Leaf Blend 
Ginkgo, Mulberry & Plantain Leaf

Propolis Toffee - Botanical Chews / Fudge

Our small‑batch botanical chews are crafted with propolis from our own South Australian apiary. Unlike brittle hard‑crack candy, these chews have a firm, resin‑elastic texture that softens slowly and releases flavour as you enjoy them.
Fudge has a softer, melt in your mouth texture.

Each batch begins with freshly harvested botanicals, steeped overnight, then finished after cooking with propolis, bright sweet‑orange top notes, and warm Madagascar clove for a citrus‑spice lift.

Madagascar clove is prized for its rich, rounded aroma, warm, sweet‑spicy, and naturally uplifting, adding depth and balance to the resinous character of propolis. The result is a uniquely aromatic chew that feels both modern and old‑world, with a flavour profile that unfolds gently as it warms.

Cut into squares, lightly dusted, and sealed for freshness, these botanical chews are aromatic and full of soothing character. A handcrafted treat made from our own apiary harvest and botanicals.

Key Benefits

• Naturally comforting chew with warm citrus‑spice notes and resin‑rich propolis.
• Traditionally used in herbal preparations for general throat comfort.
• Slow‑melt, resin‑elastic texture that releases aromatic botanicals gradually.
• Crafted from our own apiary propolis and organically grown botanicals.
• (All benefits expressed as sensory, experiential, or traditional‑use — fully compliant.)
• Ingredients

Ingredients;

Raw sugar, honey, beeswax, botanical infusion from herbs in season (basil, lemon verbena, lemongrass, tagetes lucida, aniseed myrtle), propolis tincture (from our own South Australian apiary), sweet orange essential oil, clove essential oil (Madagascar).

Allergy Caution

Contains bee products: honey, beeswax, propolis.

Storage

Keep sealed in a cool, dry place. Stores indefinitely in the fridge or freezer.

About Propolis

Propolis is a natural resin collected by bees from plant buds and bark. It has been traditionally valued for its antimicrobial, protective, and soothing properties, and is widely used in foods, lozenges, and herbal preparations around the world. Rich in plant resins, flavonoids, and aromatic compounds, propolis has a long history of use in supporting general wellbeing.

NOTE: IF you have a sever sore throat or a bad hacking or thick cough, consider our medicinal Sore throat Spray  and Horehound Toffee which is a 

This information is provided for general interest only and is not a claim about the effects of this product.

Feijoa ~ Pineapple Guava Whole Fruit Powder

Vitamin C • Prebiotic • Antioxidant Support

Our whole‑fruit Feijoa powder is rich in natural vitamin C, prebiotic fibre, and protective plant antioxidants. Just 1/4 teaspoon (≈1 g) a day delivers a concentrated boost of phytonutrients.

Product Description

Our Feijoa Powder is made from the whole fruit, including the nutrient‑dense skin, after top‑and‑tailing. The fruit is cut up and gently dried <45C to preserve antioxidants and then milled into a fine, easy‑to‑use powder.
Each 40gm jar contains approximately 50 days of 1/4 teaspoon (1g) serves.

The scent is aromatic and the flavour tangy, very much like a chewable vitamin C tablet. It blends seamlessly into food. After a day or two your gut bacteria will be calling out for a repeat performance, yum.

Suggested Use

1/4 teaspoon daily in a meal (add last) , juice, oats, cereal, yoghurt, smoothies, or baking
For baking, mix into dough and cook ≤150 °C to preserve antioxidants
It's best to store in a cool dry area, to support a 2‑year shelf life.

Our Promise

Dried from freshly harvested feijoas, organically grown at Skyezone, Adelaide, South Australia
No imports, fillers, or preservatives. 100% organically grown
Rich in natural prebiotic fibres and polyphenols that nourish beneficial gut bacteria and support a healthy digestive ecosystem, making it more potent than flesh‑only powders.

Phytonutrient & Nutrient Profile

Feijoa is naturally rich in a wide spectrum of beneficial compounds:
Because this powder includes the skin, it contains significantly higher levels of:
phenolic antioxidants
dietary fibre
flavone glycosides
volatile compounds linked to digestive support

For more information see our News Post: Feijoa Fruit for Nutrition & Skincare