Feijoa ~ Guava Fruit Powder

Feijoa ~ Pineapple Guava Whole Fruit Powder

Vitamin C • Prebiotic • Antioxidant Support

Our whole‑fruit Feijoa powder is rich in natural vitamin C, prebiotic fibre, and protective plant antioxidants. Just 1/4 teaspoon (≈1 g) a day delivers a concentrated boost of phytonutrients.

Product Description

Our Feijoa Powder is made from the whole fruit, including the nutrient‑dense skin, after top‑and‑tailing. The fruit is cut up and gently dried <45C to preserve antioxidants and then milled into a fine, easy‑to‑use powder.
Each 40gm jar contains approximately 50 days of 1/4 teaspoon (1g) serves.

The scent is aromatic and the flavour tangy, very much like a chewable vitamin C tablet. It blends seamlessly into food. After a day or two your gut bacteria will be calling out for a repeat performance, yum.

Suggested Use

1/4 teaspoon daily in a meal (add last) , juice, oats, cereal, yoghurt, smoothies, or baking
For baking, mix into dough and cook ≤150 °C to preserve antioxidants
It's best to store in a cool dry area, to support a 2‑year shelf life.

Our Promise

Dried from freshly harvested feijoas, organically grown at Skyezone, Adelaide, South Australia
No imports, fillers, or preservatives. 100% organically grown
Rich in natural prebiotic fibres and polyphenols that nourish beneficial gut bacteria and support a healthy digestive ecosystem, making it more potent than flesh‑only powders.

Phytonutrient & Nutrient Profile

Feijoa is naturally rich in a wide spectrum of beneficial compounds:
Because this powder includes the skin, it contains significantly higher levels of:
phenolic antioxidants
dietary fibre
flavone glycosides
volatile compounds linked to digestive support

For more information see our News Post: Feijoa Fruit for Nutrition & Skincare